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  • Sweet Brioche Bread Pudding Infused with Salted Caramel Sauce
  • Ciabatta Breakfast Pizza with Italian Sausage, Pepper Jack an Sunny-Side Up Eggs
  • Rich Fudgy Ferrero Rocher Hazelnut Chocolate Cake
  • Gingery Blackberry Sriracha Glazed Baby Back Ribs
  • Savory Grilled Eggplant in Garlic Oyster Sauce
  • Tim Tam Cookie Stuffed Brownies with Chocolate Malt Frosting and Dark Chocolate Glaze
  • Prosciutto, Strawberry and Brie Panino on Crusty Ciabatta
  • Spring Lamb Ragu Bolognese with Peas and Mint Over Fresh Pasta Topped with Grated Pecorino
  • Irish Cream Coffee Cupcakes with Marshmallow Frosting, Melted Chocolate and Pistachios
  • Braised Thai Coconut Beef in Crispy Wonton Cups
  • Sweet, Salty Buttery Caramel Corn, Pretzels and Potato Chips Drizzled with White an Dark Chocolate
  • Beef, Spicy Pork Sausage and Goat Cheese Meatballs in Marinara on Ciabatta
  • Chewy Almond Butter, Dark Chocolate and Coconut Cookies
  • Fried Chicken Sandwich with Bread and Butter Pickles, Spicy Mayo and Pickle Coleslaw
  • Gooey Butterscotch Caramel Peach Cobbler
  • Spicy Chana Masala with Grilled Pork Meatball Skewer
  • Gooey Honey Pecan Bars on Buttery Shortbread Crust
  • Juicy Slow Cooked Beef and Sharp Cheddar on Buttery Grilled Bread
  • Airy Chocolate Macarons Filled with Dark Chocolate Ganache
  • Beet Involtini, Black Trumpet Mushroom, Ricotta, Arugula Pesto
  • Sweet and Tangy Strawberry Rhubarb Crisp with Hazelnut Oatmeal Topping and Vanilla Ice Cream
  • Ricotta Crepes with Smoked Salmon, Capers, Red Onions and Cherry Tomatoes
  • Spicy Moroccan Meatball Tagine
  • Banana Bread Pancakes with Sweet Maple Butter
  • Peanut Butter Greek Yogurt Cheesecake and Warm Caramelized Bananas
  • Plump Shrimp in a Spicy Garlic and Caper Lemon Butter Sauce
  • Classic Salisbury Steak with Mushroom and Onion Gravy
  • Salmon Tartare with Avocado, Kalamata Olives and Tarragon Oil
  • Dense Flourless Chocolate and Pecan Brownies with Whipped Cream
  • Hearty Irish Beef Stew with Crusty Parmesan Soda Bread Topping
  • Thin Crust Greek Pizza with Tomatoes, Feta, Cucumbers, Kalamatas and Tzatziki
  • Sweet, Savory Mongolian Style Stir-Fry Beef
  • Chewy White Chocolate Chip Lemon Cookie Sandwiches with Strawberry Buttercream
  • Cinnamon Donut Sandwich with Poached Egg and Crispy Bacon
  • Singapore Style Crab Sauteed in Sweet Chilli Sauce
  • Tart Lemon Bars with Coconut Shortbread Crust
  • Reuben Potato Skins with Corned Beef, Sauerkraut, Swiss and Remoulade
  • Khao Soi – Spicy Thai Curry Chicken Noodle Soup
  • Lobster Roll – Knuckle and Claw Meat, Chives, Split Lobster Tail and Microgreens Drizzled with Butter
  • Braised Pork Shoulder with Fennel, Blood Oranges, and Black Olives Over Creamy Polenta
  • Rich Spinach, Mushroom and Bacon Gratin with Cheddar Cheese Sauce
  • Matcha Cheesecake with Sesame Nougatine
  • Tender Sweet Potato Gnocchi with Chicken Italian Sausage and White Wine Wilted Kale
  • Chewy Cappuccino Caramel Pistachio Oat Bars
  • Belgian Waffle Topped with Savory BBQ Pulled Pork and Coleslaw Drizzled with Sweet BBQ Sauce
  • Tart Gooey Lemon Rolls with Lemon Cream Cheese Glaze
  • Flaky Sole Baked en Papillote with Tomatoes, Green Olives, Capers, White Wine and Thyme
  • Fudgy Peanut Butter Brownies Filled with Peanut Butter Frosting Topped with Ganache and Maldon Sea Salt
  • Buttery Korean Style Grilled Cheese Sandwich with Ginger-Garlic Marinated Beef, Kimchi, Cheddar and Havarti
  • Jacques Torres Rich Buttery Chocolate Chip Cookies with Sea Salt
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